This creamy and delicious Dalgona coffee has taken over Instagram and is the new quarantine sensation. Easy to make, this super creamy and frothy coffee has gained a lot of attention during the coronavirus lockdown. It takes 5 mins to make and is the best new version to regular coffee

What is Dalgona Coffee?
According to Wikipedia, Dalgona Coffee is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and frothy. It’s then added to cold or hot milk.
The viral trend of sharing recipes and photos of the DIY coffee first gained prominence during the social distancing orders in South Korea and for that reason, it is dubbed as the ‘quarantine drink’ or ‘quarantine coffee’
How To make Dalgona Coffee?
It is a 5-minute recipe made using 4 basic ingredients – Instant Coffee, Sugar, Water and Milk. So, all that needs to be done is
Whip up
Coffee powder, sugar, and hot water until creamy and frothy. This can be done using a hand whisk but is super quick when done with an electric beater
Top it up
onto some chilled or hot milk (your choice) The fluffy and light coffee mixture should float over the milk
Sprinkle
Coffee powder or cocoa powder over the coffee. Enjoy !!

Ingredients to make Dalgona Coffee?
Coffee Powder
Firstly, it’s best to use instant coffee powder. Any brand would work. I just use locally available brands. During quarantine, you just use what’s available with no much drama
Sugar
You can use regular breakfast sugar or granulated sugar. Moreover, Dalgona coffee is made using equal portions of coffee powder, sugar, and water, however, some of you may find this a bit bitter, so, to make it better just add another tablespoon of sugar
Water
Most importantly, use hot or warm water to blend the coffee powder and sugar together. Warm water helps to melt the sugar and also yields a smooth and creamy fluffy mixture
Milk
Lastly, any milk of your choice is perfect for this recipe. Full-fat, skimmed milk or simply non-dairy milk. All of it sounds perfect. Moreover, you can have it hot or cold, I leave it to you

Dalgona Coffee Recipe
Printable Recipe
Ingredients
- 2 tbsps instant coffee powder
- 2 tbsps granulated sugar
- 2 tbsps warm water
- 2 cups milk, hot or cold
Instructions
- Firstly, combine the coffee powder, sugar and warm water in a bowl. Beat it all up using a whisk or an electric beater. The mixture should turn fluffy and creamy
- Secondly, pour chilled milk or hot milk in 2 glasses and top it up with this creamy coffee mixture. The coffee mixture should float over the milk
- Sprinkle some more coffee powder to make it look fancy (optional)
Recipe Notes
Recipe Video
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Nutrition Information
The nutrition information and metric conversion are calculated automatically. I cannot guarantee its accuracy. If this data is important to you please verify with your trusted nutrition calculator. Thank you
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Some recipes to try besides, Dalgona Coffee


Caroline says
I’ve seen this a few times and it does indeed seem such a fun way to enjoy coffee.
Alisha Rodrigues says
Totally is…
Cindy says
Whoa this is awesome. I’ve been eyeing coffee like this on IG for months. Found your recipe and made it. Delish!
Alisha Rodrigues says
So glad .. Thankyou
Pam says
I’ve been having an iced coffee every afternoon. I can’t wait to try this later today.
Alisha Rodrigues says
You must .. You’ll love it
Shelley says
I’ve seen Dalgona Coffee all over the Internet lately, of course … and keep meaning to figure out what it is and how to make it, since I ADORE coffee (which I type as I’m sipping my first piping hot mug of joe LOL)! Thank you – now I’ve figured it out, and I can see why it’s such a sensation! Oooooooh … that creamy froth! I think my morning mugful might be feeling a little lonely now … I’d better go fix that LOL!
Alisha Rodrigues says
Ah !! Shelley you made my day with that lovely comment .. Do give it a shot, your gonna love it
Helen @ family-friends-food.com says
So creamy and delicious! This is such a yummy way to make coffee. Thanks for the great instructions.
Alisha Rodrigues says
Thankyou Helen.. Glad you find the post interesting