This Chocolate Pizza recipe will leave you drooling over it. It is easy, delicious and irresistible. Every pizza lover and chocolate lover is going to love this recipe
- 1 ¼ cup all-purpose flour, more flour if required for dusting purposes 150 grams
- ¼ cup milk powder 30 grams
- 2 tablespoons granulated sugar 25 grams
- 1 ¼ teaspoon instant dry yeast 4 grams
- ½ cup warm water 120 ml
- 2 tablespoons oil 30 ml
- ¼ teaspoon salt 1 gram
For The Toppings
- 1 teaspoon butter 5 grams
- ¼ cup Nutella 80 grams
- 1 medium banana cut into round pieces
- ½-3/4 cup dark chocolate chips add according to your choice, 130 grams
- 5-6 marshmallows chopped (add more if you'd like to)
Making Of The Pizza Crust
In a small bowl, add the warm water, sugar, and yeast. Stir well and set aside for 5-10 mins (you'll notice the mixture turns frothy)
In a bigger bowl, combine the flour, salt, and milk powder together. Mix well
Combine the yeast mixture with the flour mixture and knead to form a dough. Once the dough is formed, set aside in a bowl greased with some oil. Let it rise for 30-45 mins or until it double's in size
Once the dough rises, punch it back. Add the oil and knead well for 2-3 mins.
In an 8-inch round tray or any baking dish, dust flour all around. Take the dough ball and dust it with more flour. Using your fingers flatten the dough onto the baking dish to make a round pizza base.
If you like the pizza ends round, just like in the images, twist the ends of the dough inwards to form the shape, press it well
Once the dough base is ready to be baked, take a toothpick and prick all around (this will make sure the dough does not rise while baking)
Bake this in a preheated oven at 200 degrees C for 15 to 20 mins until golden brown
Add The Toppings
Remove the crust from the oven and immediately spread the Nutella onto it. Place the banana chunks over the Nutella, cover the whole pizza with chocolate chips and strategically place the marshmallows all around the top.
Bake it in the oven just for 2-4 mins (the marshmallows should get a bright golden brown color )
Serve immediately once baked
Do not bake for long once the topping has been added to the pizza as the chocolate may burn and may no longer melt
You can even add roasted nuts as a topping
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Serving: 100g | Calories: 319kcal
The nutrition information and metric conversion are calculated automatically. I cannot guarantee its accuracy. If this data is important to you please verify with your trusted nutrition calculator. Thank you