Creamy and delicious Dalgona coffee has taken over Instagram and is a quarantine sensation. It has gained a lot of attention during the coronavirus lockdown
- 2 tbsps instant coffee powder
- 2 tbsps granulated sugar
- 2 tbsps warm water
- 2 cups milk, hot or cold
Firstly, combine the coffee powder, sugar and warm water in a bowl. Beat it all up using a whisk or an electric beater. The mixture should turn fluffy and creamy
Secondly, pour chilled milk or hot milk in 2 glasses and top it up with this creamy coffee mixture. The coffee mixture should float over the milk
Sprinkle some more coffee powder to make it look fancy (optional)
You may add one more tablespoon of sugar if you'd like it a bit sweeter
Use the prepared coffee mixture within 15 mins or it may deflate and loose its fluffy texture
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Serving: 100g | Calories: 85kcal | Carbohydrates: 11.51g | Protein: 3.14g | Fat: 3.03g | Saturated Fat: 1.727g | Polyunsaturated Fat: 0.184g | Monounsaturated Fat: 0.751g | Cholesterol: 9mg | Sodium: 41mg | Potassium: 189mg | Sugar: 10.22g | Vitamin A: 150IU | Calcium: 107mg | Iron: 0.11mg
The nutrition information and metric conversion are calculated automatically. I cannot guarantee its accuracy. If this data is important to you please verify with your trusted nutrition calculator. Thank you