These Healthy Almond Flour Cookies are eggless and make a perfect Healthy Vegan Breakfast Cookie Recipe. These No flour cookies contain natural sugar, ginger & cinnamon. They have a chewy grainy texture on the inside and a crisp texture on the outside
Ingredients
- 140 grams Almond flour
- 35 grams Coconut sugar
- ¼ tsp Cinnamon powder
- ½ tsp Dried ginger powder
- ¼ tsp Nutmeg, grated
- Pinch of salt
- ¼ tsp Baking Soda
- 3 tbsp Coconut oil
- 2 tbsp Honey or maple syrup
- ½ tsp Vanilla essence
- 1 tbsp Flaxseeds powder
- 3 tbsp Warm water
Instructions
- Firstly, combine the flax seed powder and warm water together. Mix well and let it sit for 5 to 10 minutes before using
- In a bowl combine the almond flour, coconut sugar, cinnamon powder, ginger powder, grated nutmeg, salt, and baking soda. Mix well and set aside
- In another bowl, combine the wet ingredients - The prepared flax seed mixture, coconut oil, vanilla essence and, honey. Whisk well and pour this into the almond flour mixture
- Bring it all together using a spatula. It should form a smooth dough
- Cling wrap and let it sit in the refrigerator for 30 minutes. Once chilled, scoop out medium-sized dough balls using an ice cream scooper
- Make a smooth cookie dough ball and place it on a baking tray lined with parchment paper (make sure the cookies are not too close to each other as they spread during the baking process)
- Slightly press each cookie ball with the palm of your hands to flatten it
- Bake at 180 degrees C for 15 to 20 minutes or until golden brown
Recipe Notes
Bake the cookies in the middle rack of the oven
Do not bake it for too long as they would tend to become hard once out of the oven if overbaked
You can even use maple syrup instead of honey
Recipe Video
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Nutrition Information
Serving: 50g | Calories: 234kcal | Carbohydrates: 15.98g | Protein: 5.04g | Fat: 18.32g | Saturated Fat: 6.538g | Polyunsaturated Fat: 7.522g | Trans Fat: 0.015g | Sodium: 2mg | Fiber: 3.3g | Sugar: 11.2g
The nutrition information and metric conversion are calculated automatically. I cannot guarantee its accuracy. If this data is important to you please verify with your trusted nutrition calculator. Thank you
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