An exotic combination of coffee and banana in this chocolate cake recipe works a treat for any chocolate lovers. This chocolate coffee banana cake is simple, easy and surprisingly hassle-free. Therefore, this is a must try indulgence if you like biting into some chocolate banana cake or chocolate banana bread
Chocolate & Banana Cake Recipe /Chocolate Coffee Banana Cake Recipe
So, like always I try to bring to you some easy recipes which are quick and taste delicious. Therefore, I’ve brought to you one of my all-time favorite tea time cake recipe which is full of flavor, super moist and so easy to make this Chocolate coffee banana cake. So, the first time I made it I knew it was one of those recipes that needed to get into my recipe book. The banana is what makes it different and moreover, the coffee flavor just enhances it more. Thus, this cake is super moist and hassle-free.
To begin with (Chocolate Coffee Banana Cake Recipe)
First of all, you need to know that this recipe requires ripe bananas. Ripe bananas will bring out the real taste in the cake. Super ripe, mashy like bananas are perfect for a banana cake.
Since this is a chocolate cake it is very essential you use good quality unsweetened cocoa powder. Once the cake batter is ready you will notice that the batter is quite thin as compared to normal cake batters. Do not panic since this is the right consistency for this cake.
So, I’ve kept this cake plain with no frosting or nuts added to it. But if you’d like it with frosting or some nuts, go ahead. I think walnuts would be perfect or even hazelnuts. Top it up with some chocolate ganache and there you have one really delicious rich cake. Since I like mine simple for chai time there are no add on’s in this recipe
Therefore, with no much drama for this one, here’s the recipe.
Chocolate Coffee Banana Cake Recipe or Chocolate and Banana Cake Recipe
So, this banana chocolate cake recipe is rich in flavor and perfectly moist. Also, ripe bananas is the ingredient that makes it so flavorful and the coffee just enhances it. Thus, no much drama with this recipe as it is too easy to make
Ingredients
- 2 large ripe bananas, mashed
- 2 eggs
- 120 ml flavorless oil
- 250 ml of warm water
- 120 ml of milk
- 2 teaspoon coffee
- ½ teaspoon salt
- 400 grams of sugar
- 250 grams flour
- 80 grams of cocoa powder
- 1 ½ teaspoon baking powder
- 1 ½ teaspoon baking soda
Instructions
- In a pan heat the milk and add the coffee to it. Mix well and set aside (make sure this mixture is not too hot while adding it to the other ingredients)
- In a large bowl combine the dry ingredients: flour, sugar, salt, cocoa powder, baking powder, and baking soda. Mix well
- In another bowl, beat together all the wet ingredients: eggs, coffee & milk mixture, water, and oil. To this mixture add mashed bananas and mix well.
- Combine both the mixtures dry & wet together. Beat together and pour the batter in a baking dish.
- Bake the banana chocolate cake at 180 degrees C for 40 to 50 mins or until an inserted skewer comes out dry.
Chocolate Coffee Banana Cake Recipe
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Recipe Card – Chocolate Coffee Banana Cake
Printable Recipe
Ingredients
- 2 large ripe bananas, mashed
- 2 eggs
- 120 ml flavorless oil
- 250 ml warm water
- 120 ml milk
- 2 teaspoon coffee
- ½ teaspoon salt
- 400 grams sugar
- 250 grams flour
- 80 grams cocoa powder
- 1 ½ teaspoon baking powder
- 1 ½ teaspoon baking soda
Instructions
- In a pan heat the milk and add the coffee to it. Mix well and set aside (make sure this mixture is not too hot while adding it to the other ingredients)
- In a large bowl combine the dry ingredients: flour, sugar, salt, cocoa powder, baking powder and baking soda. Mix well
- In another bowl, beat together all the wet ingredients : eggs, coffee & milk mixture, water and oil. To this mixture add mashed bananas and mix well
- Combine both the mixtures dry & wet together. Beat together and pour the batter in a baking dish
- Bake at 180 degrees C in a 9-inch baking dish for 40 to 50 mins or until and inserted skewer comes out dry
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Nutrition Information
The nutrition information and metric conversion are calculated automatically. I cannot guarantee its accuracy. If this data is important to you please verify with your trusted nutrition calculator. Thank you
Monique says
Hi, what size baking tin do you recommend? I can’t seem to find this in the recipe description :o) I’m trying to find recipes for either 23cm (9 inch) or 26cm tins and this sounds like a lovely recipe! Thankyou! Monique
Alisha Rodrigues says
Hi Monique..
This fits well in a 9 inch baking dish
Jessie says
This one I must try soon! Chocolate, Coffee and Banana there is no way to go wrong with this one!
Alisha Rodrigues says
Ah !! Totally agree.. You must give it a shot
veenaazmanov says
Yum. Moist and super delicious and definitely a Tea Time Treat. Love the combination of Chocolate, Coffee and Banana. Perfect.
Alisha Rodrigues says
Thanks, Veena .. Glad you like it
Chef Mireille says
This cake is so moist. Thanks for a new standby chocolate recipe to have. So good with my hot chocolate!
Alisha Rodrigues says
WOw .. Hot chocolate sounds chic.. Perfect with this cake
cyndy says
I always love the idea of coffee to make chocolate taste richer! Add in bananas and this dessert is just dreamy!
Alisha Rodrigues says
Oh yes !! Banana just makes it special
Brianna says
I absolutely love the combo of chocolate and banana. THis cake looks so simple to make too!
Alisha Rodrigues says
It is really simple to make, and so full of flavor too
Liz says
Was wondering if you can substitute the bananas for anything? I love love love chocoalte and coffee but I’m allergic to bananas!
Alisha Rodrigues says
Oh !! Not sure if you could, as this one’s a banana-based cake for sure. Banana being an important ingredients