Chocolate Pizza

This Chocolate Pizza recipe will leave you drooling over it. It is easy, delicious and irresistible. Every pizza lover and chocolate lover is going to love this recipe. 

Chocolate Pizza

ABOUT THIS RECIPE 

Meant for all the chocolate lovers 

Easy to make and can be customized with more toppings as per your liking 

Crusty base with gooey chocolate and creamy marshmallows 

 Taste best when consumed freshly baked 

Chocolate Pizza

Chocolate and Pizza ?? At first, I was wondering whether the world would want to try it out but I had to trust my instincts and go on with this recipe. I then discovered that in Bombay a couple of restaurants already had it on their menu but to me, it seemed so so new. 

When I made this the very 1st time, I was blown away by how delicious it turned out. It was a combination made in heaven. From the Nutella to bananas and marshmallows, everything felt so right. Chocolate and pizza dough is what this recipe is all about, trust me it’s super delicious !! 

Chocolate Pizza

PIZZA DOUGH

Making your own pizza dough for this recipe is essential. My pizza dough recipe has some add-ons to it which normal pizza doughs may not have. Its an easy recipe with simple ingredients. Turns out perfectly crusty and delicious 

TOPPINGS 

This one is topped with Nutella, chopped bananas, loads of chocolate chips and marshmallows. You can add more to the list. Customizing it according to your taste is totally cool

Chocolate Pizza

Chocolate Pizza Recipe

Ingredients 

For The Pizza Dough

• 1 1/4 cup (150 grams) all-purpose flour, more flour if required for dusting purposes
• 1/4 cup (30 grams) milk powder
• 2 tablespoons (25 grams) granulated sugar 
• 1 1/4 teaspoon (4 grams) instant dry yeast 
• 1/2 cup (120 ml/grams)warm water 
• 2 tablespoons (30 ml/grams) oil 
• 1/4 teaspoon (1 gram) salt 

For The Toppings 

• 1 teaspoon (5 grams) butter
• 1/4 cup (80 grams) Nutella 
• 1 medium banana, cut into round pieces 
• 1/2 cup – 3/4 cup (130 grams) dark chocolate chips, add according to your choice
• 5-6 marshmallows, chopped (add more if you’d like to)

Instructions 

Making Of The Pizza Crust

• In a small bowl, add the warm water, sugar, and yeast. Stir well and set aside for 5-10 mins (you’ll notice the mixture turns frothy)
• In a bigger bowl, combine the flour, salt, and milk powder together. Mix well 
• Combine the yeast mixture with the flour mixture and knead to form a dough. Once the dough is formed, set aside in a bowl greased with some oil. Let it rise for 30-45 mins or until it double’s in size
• Once the dough rises, punch it back. Add the oil and knead well for 2-3 mins.
• In an 8-inch round tray or any baking dish, dust flour all around. Take the dough ball and dust it with more flour. Using your fingers flatten the dough onto the baking dish to make a round pizza base.
• If you like the pizza ends round, just like in the images, twist the ends of the dough inwards to form the shape, press it well 
• Once the dough base is ready to be baked, take a toothpick and prick all around (this will make sure the dough does not rise while baking) 
• Bake this in a preheated oven at 200 degrees C for 15 to 20 mins until golden brown 

Add The Toppings

• Remove the crust from the oven and immediately spread the Nutella onto it. Place the banana chunks over the Nutella, cover the whole pizza with chocolate chips and strategically place the marshmallows all around the top. 
• Bake it in the oven just for 2-4 mins (the marshmallows should get a bright golden brown color ) 
• Serve immediately once baked 

Note 

• Do not bake for long once the topping has been added to the pizza as the chocolate may burn and may no longer melt
• You can even add roasted nuts as a topping

Chocolate Pizza

Recipe Card- Chocolate Pizza

Chocolate Pizza

Yield: 8-inch pizza

Prep Time: 1 hour

Cook Time: 25 minutes

Total Time: 1 hour 25 minutes

This Chocolate Pizza recipe will leave you drooling over it. It is easy, delicious and irresistible. Every pizza lover and chocolate lover is going to love this recipe.

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Ingredients

• 1 1/4 cup (150 grams) all-purpose flour, more flour if required for dusting purposes
• 1/4 cup (30 grams) milk powder
• 2 tablespoons (25 grams) granulated sugar
• 1 1/4 teaspoon (4 grams) instant dry yeast
• 1/2 cup (120 ml/grams)warm water
• 2 tablespoons (30 ml/grams) oil
• 1/4 teaspoon (1 gram) salt
• For The Toppings
• 1 teaspoon (5 grams) butter
• 1/4 cup (80 grams) Nutella
• 1 medium banana, cut into round pieces
• 1/2 cup - 3/4 cup (130 grams) dark chocolate chips, add according to your choice
• 5-6 marshmallows, chopped (add more if you'd like to)

Instructions

Making Of The Pizza Crust

In a small bowl, add the warm water, sugar, and yeast. Stir well and set aside for 5-10 mins (you'll notice the mixture turns frothy)

In a bigger bowl, combine the flour, salt, and milk powder together. Mix well

Combine the yeast mixture with the flour mixture and knead to form a dough. Once the dough is formed, set aside in a bowl greased with some oil. Let it rise for 30-45 mins or until it double's in size

Once the dough rises, punch it back. Add the oil and knead well for 2-3 mins.

In an 8-inch round tray or any baking dish, dust flour all around. Take the dough ball and dust it with more flour. Using your fingers flatten the dough onto the baking dish to make a round pizza base.

If you like the pizza ends round, just like in the images, twist the ends of the dough inwards to form the shape, press it well

Once the dough base is ready to be baked, take a toothpick and prick all around (this will make sure the dough does not rise while baking)

Bake this in a preheated oven at 200 degrees C for 15 to 20 mins until golden brown

Add The Toppings

Remove the crust from the oven and immediately spread the Nutella onto it. Place the banana chunks over the Nutella, cover the whole pizza with chocolate chips and strategically place the marshmallows all around the top.

Bake it in the oven just for 2-4 mins (the marshmallows should get a bright golden brown color )

Serve immediately once baked

Notes

Do not bake for long once the topping has been added to the pizza as the chocolate may burn and may no longer melt

You can even add roasted nuts as a topping

Nutrition Information:

Yield: 4 slices Serving Size: 100g
Amount Per Serving: Calories: 319kcal

Chocolate Pizza

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Chocolate Pizza