Masterclass On All About Cupcakes & Frostings

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This Masterclass On All About Cupcakes & Frostings is held in Mumbai, India. It focuses on teaching you all the skills required to make pretty cupcakes with frostings like buttercream, ganache and whipping cream. You learn how to make your own modeling chocolate. This one-day certified class is loaded with learnings and is a workshop meant for bakers who are interested in setting up a cupcake business 

Details 

Class date: 1st March 2020

Timings: 11 pm to 5.30 pm 

Venue: Santacruz East, Mumbai 

Masterclass On All About Cupcakes & Frostings

What you learn during the class ?? 

Learn the basics about how to make cupcakes batters, consistency and baking cupcakes (oven instructions)

Different kinds of cupcake recipes 

How to work with eggless recipes and with egg recipes

All about cupcake frostings and consistencies

Basics about ganache, buttercream and whipping cream 

Nozzle work, buttercream flowers, modeling chocolate, coloring, etc

Masterclass On All About Cupcakes & Frostings

What’s on the list ??? (Egg-free class)

Red Velvet Cupcakes 

Chai Latte Cupcakes

Vanilla Chocolate Chip Cupcakes 

Buttercream Frosting 

Whipping Cream Frosting 

Chocolate Ganache Frosting 

Modeling Chocolate 

Under Cupcake Decoration

So, our main aim during this class is to provide all the knowledge and skills required to decorate cupcakes. Therefore, during this session, we won’t just make frostings but also decorate cupcakes using frosting. 

Also, learn how to make modeling chocolate and use it for decoration purposes. Moreover, this is handy. And feels just like clay but delicious. You will also learn how to make an easy rose using modeling chocolate 

Masterclass On All About Cupcakes & Frostings

Learn all about whipping cream, their types, consistencies, etc. To take it to the next level we will do a lot of nozzle work using whipping cream. 

Buttercream flowers are the prettiest. Master the art of making good buttercream frosting with the right texture and consistency to make various flowers. During this class, you will learn how to make various buttercream flowers like ranunculus, sunflowers, and various fantasy flowers. You will also learn the use of Russian Nozzles (latest flower nozzles in the cake decorating industry) 

Class Type 

Partly Hands-On 

The reason we call it partly hands-on is that the mixing of the cupcake batters and frostings will be done by the tutor. However, all the nozzle work and deco detailing on the cupcakes, making of the chocolate roses, etc will be done by the students 

Masterclass On All About Cupcakes & Frostings

This session begins with the real basics and gradually moves to the advance. So people new to baking and cake decorating feel free to join in. All the recipes shared during the class are egg-free. The recipes and techniques shared can also be used to make cakes, more details will be shared at the class. 

This course is a good start if you plan on having a cupcake business or simply want to create a variety of cupcakes for friends and family. Also, a number of variations like 

Lemon Buttercream and more

Chocolate ganache glaze 

Chocolate Whipping cream 

etc, details will be shared at the class …

Class Fee (1-day Certified Course)

Rs 3300/- all-inclusive (Thus, your class fee is inclusive of your materials, notes, etc) 

At the end of this session, each participant can take home the stunning cupcakes created by them. 

In conclusion, to book your seats,

you can call or Whatsapp us on 9619991148 / 9930768512 / 26671323

At times you may not get through us so please send us a WhatsApp text and we shall call you (reasons for not getting through us: Network Issues / tied up in another workshop )

Lastly, 

Masterclass On All About Cupcakes & Frostings

KINDLY NOTE 

This class consist of a fixed number of students per batch, please book your seats at the earliest. Once seats occupied no more registrations will be taken

Also, we do take an advance payment of 50% of the class fee. So, it can be done via bank transfer or online.

In case of any cancellation, 50% of the fee is non-refundable as well as non-transferable with other workshops conducted by us.

Moreover, people new to baking, feel free to be a part of this certified workshop

This is an egg-free workshop, however, egg-based recipes will also be shared

In conclusion, 

Some of our workshops you’d be interested in 

Masterclass On Whipped Cream Cakes (sharp edges)

Our Signature Couverture Chocolate Workshop

Blueberry Panna Cotta Tart

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